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Salmon filet with green beans on a white plate, sitting on white table.

Maple-Mustard Glazed Salmon

Recipe and Photo Courtesy of Kraft Foods

Makes: 4 servings
Prep Time: 15 minutes
Cook Time: 3 hours

Ingredients:

1/4 cup maple-flavored or pancake syrup
2 tbsp GREY POUPON Hearty Spicy Brown Mustard
1 tsp minced garlic
1/4 tsp ground ginger
1/8 tsp ground red pepper (cayenne)
4 skinless salmon fillets (1 lb.)
1 tbsp oil

Directions:

Mix first 5 ingredients until blended. Refrigerate 3 hours.
Heat grill to medium-high heat. Brush fish with oil.
Grill 4 min. on each side or until fish flakes easily with fork, brushing frequently with syrup mixture.

For additional Kraft® recipes, visit kraftfoods.com

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