Southern BBQ Sundae

Directions:

1. On the grill's side burner, heat a medium saucepan on medium heat with the chopped onion and bacon. Stir occasionally.
2. Once the onion and bacon are cooked add the baked beans, sweet bbq sauce, and honey. Continue stirring until hot.
3. Simmer for 15-20 minutes. Remove and set aside.
4. Preheat your grill to medium.
5. On the grill's side burner, heat a large saucepan on medium heat with pulled pork, Operation BBQ Relief Sweet & Smoky BBQ Seasoning and 12 ounces of your favorite sweet bbq sauce. Stirring occasionally.
6. Place the 4 slices of cornbread on the grill. Evenly brush honey butter on each piece of bread.
7. Flip the cornbread after it gets a light char.
8. Evenly brush honey butter on each piece of cornbread.
9. Once there is a light char, remove the cornbread and set aside.
10. Place one piece of the cornbread at the bottom of your Mason jar.
11. Place a layer of pork, then BBQ Beans and then coleslaw.
12. Place another piece of the cornbread on top of the coleslaw.
13. Place a layer of pork, then BBQ Beans and then coleslaw.
14. Top with sweet BBQ sauce.
15. Repeat the process for the remaining Mason jars.
16. Serve and enjoy.