Finished half sandwiches stacked a wood cutting board.

Leftover Turkey Grilled Cheese

Name: Leftover Turkey Grilled Cheese
Prep time: 15 min
Cook time: 15 min
Yield: 3 Servings
Cuisine: Poultry
Ingredients: 6 Slices White or Wheat Bread, sturdy; 3 Tbsp Butter; Sliced Turkey, to taste; Cranberry Sauce or Jellied Craberries, to taste; 3 Slices Cheddar, or your choice of cheese; Sautéed onions, to taste

Makes: 3 servings
Prep Time: 10 - 20 minutes
Cook Time: 4 - 10 minutes

Ingredients:

6 Slices White or Wheat Bread, sturdy
3 Tbsp Butter
Sliced Turkey, to taste
Cranberry Sauce or Jellied Craberries, to taste
3 Slices Cheddar, or your choice of cheese
Sautéed onions, to taste

Directions:

Preheat grill or griddle to medium-high heat.
Soften butter and brush on outside of the bread.
Place sautéed onions, turkey slices, cranberries and provolone on the bottom picece of bread.
Carefully place on the grill, and top with other piece of bread.
Close lid and grill for 3-4 minutes, checking occasionally to make sure the bread is not burning.
Flip sandwich over and grill for another 2-4 minutes.
Remove from the grill and allow to cool for 1-2 minutes.
Serve and enjoy!